HOFF potato flour (potato starch) in 25 kg large bags is a pure, natural starch extracted from Norwegian potatoes of the highest quality. The product is an indispensable binder and leveling agent for commercial kitchens, bakeries, catering and the food industry, which sets strict requirements for consistent quality and reliable binding ability.

The potato flour has a neutral flavor and a clear, glossy finish when cooked, making it ideal for thickening sauces, soups, stews and fruit porridges. It is also naturally gluten-free and is frequently used in gluten-free baking to give a soft, airy texture, as well as as a binding agent in processed meat products and stuffing.

Specifications:

• Weight: 25 kg (large bag)
• Brand: COURT
• Product type: Potato flour / Potato starch
• Ingredients: 100% dried potato starch
• Allergens: None (naturally gluten-free)
• Area of application: Commercial kitchen, bakery, canteen, restaurant and food production
• Properties: High binding capacity, neutral taste, gives smooth smoothing
• Storage: Dry and cool in closed original packaging
• Sales: B2B / wholesale